Carl Lewis Recipe Reviews (Pg. 1) - Allrecipes.com (16304580)

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Carl Lewis

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Boilermaker Tailgate Chili

Reviewed: May 7, 2012
This is an excellent recipe. I'm not sure why some of the folks that have rated it negatively would do so. But I guess some people will find anything to complain about. I made a few adjustments, but it turned out lovely, and was even better the next day. 1.) Instead of using three pounds of chuck, I used two pounds, and added Italian flavored ground turkey, 2.) I used freshly chopped jalapenos instead of the chili peppers, 3.) I used turkey bacon bits, instead of pork bacon, 4.) I used one cup of Guinness Extra Stout as the beer of choice, 5.) I used three cans of red beans and one can of black beans, 6.) I allowed it to cook for 5 hours over low heat adding water as necessary. It turned out great, and was good to have while watching the fight. Its also thick enough to dip with Frito scoops!! Good stuff...
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5 users found this review helpful

Grilled Cornish Game Hens

Reviewed: Dec. 23, 2011
Very good dish, not much to complain about. On my side, I had to buy a bigger grill to accommodate for the free-loaders always looking for a free meal. Great recipe.
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3 users found this review helpful

Chili I

Reviewed: Dec. 23, 2011
Absolutely fabulous. I've cooked this recipe twice; the first time I thought it was a little too sweet, so I cut back on the brown sugar. The second time, it was even better! Both times, the leftovers were even better! I had friends calling and asking when the next time I was cooking chili. This dish and sweet cornbread, is the bomb!
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3 users found this review helpful

 
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