crazyliblady Profile - (16300756)

cook's profile


Home Town:
Living In:
Member Since: Sep. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Nouvelle, Middle Eastern, Mediterranean, Healthy, Vegetarian
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About this Cook
I am allergic to dairy, gluten intolerant, as well as not being able to eat soy, msg, corn, or potatoes.
My favorite things to cook
Soups, stews, salads of all kinds, cucumber tomato salad, Chicken Jalfrezi, and Moroccan Bean Stew (recipe on a different site). One of my favorite recipes is Caron's Kicking Quinoa Salad because it has stuff in it that I normally have and it's easy to fix.
My cooking triumphs
My cooking triumphs are that I consistently make good, healthy meals for me and my husband that don't break the budget. I try to be imaginative and not always use a recipe. I think about flavors I like and put those together to create amazing dishes that even my non-veggie-loving dh likes to eat.
Recipe Reviews 18 reviews
Chicken Salad with Couscous
Even my picky eater dh liked this one. Because I am gluten intolerant, I substituted brown rice for the couscous. I also used 3 cloves of garlic because I love garlic. I used canned chicken, but acknowledge that using fresh chicken might taste better.

0 users found this review helpful
Reviewed On: Jun. 15, 2013
Sweet-and-Sour Coleslaw
Awesome. Even the dh, who doesn't really like veggies, said it was good. That says a lot. I substituted half and half red and regular cabbage. I also used stevia instead of Splenda.

0 users found this review helpful
Reviewed On: Oct. 2, 2012
Sister Slaw
Yummy. The contrast in flavors between the lemon juice, sweet flavor, and the vegetables makes an incredible dish.

0 users found this review helpful
Reviewed On: Sep. 25, 2012
Cooks I Like view all 1 cooks I like
Cooking Level: Intermediate
About me: I am allergic to dairy, gluten intolerant, as… MORE

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