SARAHYAP Recipe Reviews (Pg. 1) - Allrecipes.com (1629794)

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Quick and Easy Cheese Bread

Reviewed: Sep. 2, 2008
I tried following the other reviews by adding: 1 cup milk, 1 1/2 cup cheese and only 1 tbsp sugar. Think the original amount of cheese on the recipe would be sufficient. 1 1/2 cup cheese is too much, came out very dense and heavy but moist. Will follow amount of cheese stated on the original recipe next time. This is a good cheese bread recipe (good flavour and smell) but not the argentine cheese bread i was looking for.
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Carrot Cake III

Reviewed: Mar. 10, 2003
This cake was very moist and tasty and really easy to make. I baked it in 2 round baking tins and used another cream cheese icing recipe in the middle. It received rave reviews from all who tried it. I found that it is better if you let it sit overnight. It was a little crusty at the top and didn't smell as amazing as i expected when i took it out of the oven but the next morning it was soft and moist and and was really aromatic. (Perhaps the ingredients had a chance to mix and infuse)
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4 users found this review helpful

Rosemary Roasted Turkey

Reviewed: Dec. 26, 2002
This recipe really is amazing. Unfortunately I couldn't get fresh herbs so i used dried rosemary and dried basil instead. I let is sit in the oil and garlic overnight to infuse and the next morning it smelled superb! I stuffed the herbs in between the meat and the skin all the way to the drumsticks of the turkey. I followed some other tips like baking it with the breast side down and then turning it over for the last 40 mins and letting it stand for 30 mins after removing from the oven. It came out really moist and aromatic. Simply delicious! Was so good there was hardly any leftovers. thank you for sharing this recipe.
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5 users found this review helpful

Deep Dark Chocolate Cake

Reviewed: Apr. 4, 2002
Really is excellent, the cake is really easy to make and turned out moist and rich but i tried a different frosting. Recieved rave reviews from the people who ate it as well.
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Creamy Smoked Salmon Pasta

Reviewed: Mar. 30, 2002
This recipes was excellent! My boyfriend and I enjoyed it very much. I substituted the peas for Spinach because i don't really like peas and cheddar for the cheese because that was all i had in the fridge and yet it was fantastic! Thanks for the excellent and easy to make recipe!
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3 users found this review helpful

Basic Crepes

Reviewed: Mar. 30, 2002
This recipes was fantastic! The texture was excellent and went well with fruit and ice cream filling. Thanks for sharing this with us.
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1 user found this review helpful

Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Jan. 22, 2002
really the BEST cookie i've ever eaten. Even exceeded my expectations! Looks, smells and taste heavenly! I added 3/4cup milk choc chips, 3/4 cup white choc chips and 1/2 cup pecans instead of 2 cups plain choc chips. They were absolutely wonderful! and i made them smaller then the recipe suggested just because they look cuter and they still turned out fantastic! Really worth a try if you are looking for a cookie recipes. The absolute best i've eaten!
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