tc2010 Profile - (16291583)

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Living In: Orange County, California, USA
Member Since: Oct. 2010
Cooking Level: Not Rated
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Recipe Reviews 6 reviews
Japanese Chicken Wings
These wings are oh so delicious! I marinated wings in the sauce overnight, then baked at 375 for about 45 mins, turning as needed to brown and cook through. In the meantime, I boiled the sauce and thickened wih corn starch. Once wings were cooked, I tossed them in the gooey sauce. They came out sweet and gooey and so yummy!

1 user found this review helpful
Reviewed On: Dec. 3, 2014
Butternut Squash Soup
This is the best butternut squash soup I have ever tasted - way better than most restaurants'. I did bake the squash at 395 for about 30-40 minutes just until I can pierce the skin with a fork. I then cut and cubed. I did not use any cream cheese and the soup was still so delicious. I used real butter rather than margarine, and seasoned with black pepper and nutmeg, and added a dollop of sour cream at serving. Cannot wait to make more throughout the season!

1 user found this review helpful
Reviewed On: Sep. 18, 2014
Roasted Pork Loin
The pork came out excellent and super tender! Perfect recipe!

0 users found this review helpful
Reviewed On: Jul. 8, 2013

In Season

Versatile Chicken Salad
Versatile Chicken Salad

Pile it into a tomato half, load it into a wrap, or spread it on bread. Chicken salad does it all.

Beautiful Broccoli Salad
Beautiful Broccoli Salad

Broccoli salad makes a great side dish or a light main dish on a warm night.

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