LGoehler77 Recipe Reviews (Pg. 1) - Allrecipes.com (16290055)

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Pepperoni Bread

Reviewed: Dec. 25, 2010
YUM YUM YUM! I made this for a work potluck and it was the first thing to disappear...and it was the very first time I made it. It's so easy and delicious. One coworker called it incredible. I'm making it again right now for my husband because I didn't bring him home any leftovers. Thanks for the recipe!
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3 users found this review helpful

Green Bean Casserole II

Reviewed: Dec. 25, 2010
Great traditional green bean casserole. I used a 1/2 cup milk and it came out perfect.
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1 user found this review helpful

Big Soft Ginger Cookies

Reviewed: Dec. 24, 2010
Super yummy! Very soft. I used OJ instead of water and let the dough sit in the fridge for about an hour while I made other cookies. The dough balls were easy to form that way. Thanks for a great recipe!
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3 users found this review helpful

Beef Noodle Soup

Reviewed: Nov. 20, 2010
Very good!! We used regular egg noodles instead of frozen. Simmered the soup for about 22 mins then added the noodles for the last 8. Also added a splash of Worcestershire. Used 4 bouillon cubes and 11 1/2 cups water. We both took some leftovers for lunch the next day and it was still delicious- the noodles were not soggy at all. Also, a very quick and simple soup. Perfect for a winter weeknight.
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14 users found this review helpful

Cheddar Broccoli Chicken and Mashed Potatoes

Reviewed: Nov. 20, 2010
The only thing I did different was serve with rice instead of mashed potatoes. The rice was about the only thing I like about it. My husband said 2 1/2 stars and I gave it a 1. Nothing spectacular.
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1 user found this review helpful

Southwestern Vegetarian Pasta

Reviewed: Nov. 20, 2010
Very good and easy. We added black beans and some hot sauce for a little kick. Will make again for sure.
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3 users found this review helpful

 
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