soooo good! TIPS FOR VERY, VERY GOOD MUFFINS: 1st, if you don't have any eggs replace it with 1/2 C. buttermilk, and lower the measurement of (normal) milk to 1/4 C.. 2nd, for an amazing icing you will need to have - one 8oz. package of cream cheese, 2 tablespoons of milk, 1 teaspoon of vanilla, and 1 1/2 C. confectioners sugar. Soften the cream cheese, then mix all the ingredients until smooth and creamy. When your muffins are done lavish the icing on your YUMMY muffin/cupcakes. I hope this helps, ENJOY!
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soooo good! TIPS FOR VERY, VERY GOOD MUFFINS: 1st, if you don't have any eggs replace it with...