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Almond Chocolate Cookies

Reviewed: Mar. 18, 2011
Yum! Chopped up some blanched almonds to give it a bit of crunch, also cut down on almond essence and added a bit of ground chilli to give them a little after taste 'kick'. Nice and easy recipe!
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Gingerbread Biscotti

Reviewed: Dec. 15, 2010
Delish! Went down a treat :) I dipped them in white choc but next time will drizzle the chocolate on. Yum will be making these again. I followed FireFly08's suggestions and alterations and they came out great, think next time I will add vanilla and bake them longer on the second bake to get them crunchier.
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White Chocolate, Chocolate Cookies

Reviewed: Oct. 21, 2010
Well my bf's bday is this weekend so I decided cookies are a good option. Annnd I used yummy Whittakers milk choc chopped up as the chips instead of white milk. I added the tsp baking soda & tsp baking powder like the others, also the tsp vanilla. Then when I put them on the baking sheet I used a small round cookie cutter to make little round towers of cookie dough. They spread out a little bit and I found I needed to cook them for the full 9-10 min because they were quite thick. BUT the yum part was melting white choc and dribbling this over the cookies the next morning. Most look fab, some look a bit demented but they are delish. Very brownie-like. I'm sure he will love them. If not. I do :) Thanks
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