bree Profile - (16288877)

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Member Since: Oct. 2010
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Recipe Reviews 2 reviews
Gingerbread Biscotti
Delish! Went down a treat :) I dipped them in white choc but next time will drizzle the chocolate on. Yum will be making these again. I followed FireFly08's suggestions and alterations and they came out great, think next time I will add vanilla and bake them longer on the second bake to get them crunchier.

4 users found this review helpful
Reviewed On: Dec. 15, 2010
White Chocolate, Chocolate Cookies
Well my bf's bday is this weekend so I decided cookies are a good option. Annnd I used yummy Whittakers milk choc chopped up as the chips instead of white milk. I added the tsp baking soda & tsp baking powder like the others, also the tsp vanilla. Then when I put them on the baking sheet I used a small round cookie cutter to make little round towers of cookie dough. They spread out a little bit and I found I needed to cook them for the full 9-10 min because they were quite thick. BUT the yum part was melting white choc and dribbling this over the cookies the next morning. Most look fab, some look a bit demented but they are delish. Very brownie-like. I'm sure he will love them. If not. I do :) Thanks

1 user found this review helpful
Reviewed On: Oct. 21, 2010

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