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Chicken Pot Pie II

Reviewed: Feb. 14, 2011
I loved this recipe, I only made two changes. I used two crusts instead of one because I'm one of those people that like a two crusted pot pies, and the second was I added a little bit of chicken boullion. It was an amazing chicken pot pie that my whole famlily loved. I would reccoment this recipe to anyone that wants to serve up a very tasty homemade comfort food supper!
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