MaureenC Profile - (16285319)

cook's profile


Home Town:
Living In:
Member Since: Oct. 2010
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 1 review
Classic Candied Sweet Potatoes
I have always made these potatoes without a recipe to follow, so the taste was different every time. I tweaked the recipe a bit. After boiling the potatoes & cutting into 1" rounds, I fried them on each side until browned. I also changed the sauce a bit, based on other reviews. I cut the water to 1/8 cup & added 1/8 cup of clear Karo. I brought the mixture to a boil for about 5-10 minutes, making sure the sugar was dissolved. Then I poured the sauce mixture over the potatoes lined in a 9" x 13" pan. I baked in the oven at 350 until the sauce was bubbly. I made this for a potluck at work & many loved it. Thank you for a simple recipe that I can now follow.

12 users found this review helpful
Reviewed On: Dec. 17, 2010

In Season

Winningest Football Party Ever
Winningest Football Party Ever

Big, bold food is always the best play. Get the top recipes now.

 Super Bowl Appetizers
Super Bowl Appetizers

How much jalapeno and bacon will it take to fuel YOUR fans?

Allrecipes Magazine
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States