MaryL Recipe Reviews (Pg. 1) - (16283619)

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Hamburger Hash Browns

Reviewed: Jul. 25, 2012
Really, this is better than meatloaf! My husband and sons loved it. I doubled the recipe, used a 9x13 glass pan, and made my own gravy mix using 4 cups of water, beef base, and 6 Tbsp. of flour. I found that the extra gravy was needed, and the casserole was perfectly moist. I also used frozen peas because thats all I had in the freezer. This was excellent, easy and I will definately use the recipe again and again.
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Boiled Fruitcake

Reviewed: Oct. 21, 2010
Always fascinated by fruit cakes, I finally decided to try three different recipes provided by allrecipes. This was one of them and it won hands down and enthusiastically voted number 1 by my family. It was moist, buttery and delicious. I doubled the recipe and macerated the fruit in 1/4 cup of Captain Morgans Rum for several hours. That's the only change I made. We devoured the first loaf and I saved the second loaf from the mob. Basted it first with the Captains, wrapped it in waxed paper then foil and tucked it away in the garage frig. for Christmas. I will probably baste again. Delicious!
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