Ngill07 Recipe Reviews (Pg. 1) - (16283494)

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Banana Crumb Muffins

Reviewed: Jan. 13, 2011
I had a dumb moment when maing these in a hurry and completely forgot to add the white sugar. I stumbled upon something amazing! It still tastes great! The next time, I made them with whole wheat flour AND no white sugar and cut down on the brown sugar/butter topping by about 1/3. The result: A fantastic banana muffin all the same, and better for you!
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Garlic Cheese Biscuits

Reviewed: Nov. 24, 2010
I tried this recipe hoping they would taste just like the restaurant ones, because I'm hopelessly addicted to them. I followed the recipe exactly the first time, and they were good, but not perfect. So the second time around, I tweaked it a little. My first suggestion would be to add a little more garlic than recommended. I stirred about a teaspoon and a half of garlic powder into the dry mix. To give the butter mix a little more zip, I added a little extra garlic powder, about half a teaspoon of salt, and a teaspoon and a half of dried parsley. I also spooned a little bit of the butter mix over the biscuits before putting them in the oven, and then spooned the rest over the tops when they were done. This time, they tasted exactly right!
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