kprete Recipe Reviews (Pg. 1) - Allrecipes.com (16282654)

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Pumpkin Black Bean Soup

Reviewed: Dec. 10, 2012
My family is in love with this soup! It reminds me of an expensive soup at a nice restaurant. We'll be having this at least once a month during these cold months.
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Pesto-Chicken Club Wrap

Reviewed: Jul. 13, 2012
So simple, and the whole family loved it! The only problem was that many stores don't sell the pesto flavor of the Philadelphia cooking sauce. I called five markets before I found it. Worth the extra miles to buy it!
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Smoky Four Cheese Macaroni Bake

Reviewed: May 20, 2012
Best mac and cheese I've ever tasted! Before tasting it, I thought I'd never make it again, because it's fairly labor intensive. It's worth it!! My changes: 1 whole 1-lb. box of macaroni, only 1/4 c. onion to please my daughter, didn't have garlic, so I used 1 t. garlic powder, only 1/4 t. liquid smoke, and I ussed mozzarella instead of Swiss. Tastes amazing!!
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Meatball Sandwich

Reviewed: May 19, 2012
I used a 20 oz. package of ground turkey, and ussed other viewers' suggestions...3 t. Italian seasoning, 3 cloves garlic, 3 T. Parmesan, 2 eggs, and 1 t. pepper. Unfortunately, I also took someone's suggestion to add salt. I added about 1/2 t., and I thought they were too salty. Next time, I'd use a bigger jar of spahetttig sauce, since we didn't have enough for everyone. Used the market's bolillo rolls instead of a baguette. We'll use mozzarella next time, instead of provolone.
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Slow Cooker Lasagna

Reviewed: May 17, 2012
Loved it. We added the egg like someone else said, and it worked nicely with cottage cheese.
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Broiled Tilapia Parmesan

Reviewed: Apr. 26, 2012
We loved this recipe! I added some garlic powder and since my market didn't have celery salt, I put in a few pinches of celery seed. I used parchment paper, along with someone's suggestion to start with the veined side up. Can't wait to eat this again!
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Garlic Chicken

Reviewed: Feb. 22, 2012
We all loved it! Next time, I'll let the garlic sit in the olive oil for a while before I dip the chicken. It smelled wonderful, but it was hard for us to taste the garlic.
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Garlic Mashed Red Potatoes

Reviewed: Feb. 17, 2012
We'll make these again and again. No need to change a thing!
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Pancakes I

Reviewed: Aug. 1, 2011
Very thin and not very flavorful. I tripled the recipe, so maybe that had something to do with it. It'd rather make a buttermilk recipe or whole wheat pancake next time.
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5 users found this review helpful

Creamy Apple Cinnamon Raisin Oatmeal

Reviewed: Jun. 15, 2011
I loved the cinnamon flavor, but it was way too sweet. I only put in half the brown sugar in the first place, and a little less maple syrup than called for. I had to cook it on low-medium for a long time to get rid of the extra water. The oatmeal box says 1.75 c. water per cup of oats; that's the way to go.
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4 users found this review helpful

Chicken Stir-Fry

Reviewed: Jun. 5, 2011
My whole family loved this! We'll definitely make it again. I added sliced red pepper, and I cooked it in coconut oil.
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Chocolate Chocolate Chip Cookies III

Reviewed: Jun. 1, 2011
Delicious!! My family loved them! Make sure you have milk nearby, before you take one bite.
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Easy Granola Bars

Reviewed: Apr. 28, 2011
I wanted to save these all for myself! Yum! I used regular oats, toasted coconut, raisins instead of cranberries, and I replaced the butter with coconut oil. I can't make these often, since I'd gain 20 pounds fast!
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Delicious Egg Salad for Sandwiches

Reviewed: Apr. 28, 2011
Fabulous!! What a great way to use up the Easter eggs. We love Vegenaise (the one with the purple lid), so no mayonnaise in my batch, nor paprika, but I added 1/4 cup chopped celery.
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Chicken Potato Bake

Reviewed: Apr. 26, 2011
I forgot to precook the potatoes, as some reviews said, so I had to microwave them after the chicken was done. I used defrosted chicken breasts and regular potatoes. 35 minutes would have been better, since the chicken was slightly overdone. Potatoes are great with a little sour cream added.
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Mom's Buttermilk Pancakes

Reviewed: Apr. 25, 2011
Perfect! Not the healthiest, but extremely fluffy, and perfect for an easy slumber party breakfast.
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Jan's Chocolate Cake

Reviewed: Apr. 25, 2011
I gave it three stars because I didn't like it, but other folks who ate it thought it was the best ever! It was way too "densely moist" for my taste, if that makes sense. I like my cake to be a little fluffier.
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Displaying results 1-20 (of 37) reviews
 
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