This is the best zucchini I have found. I sauteed the zucchini with the onions and garlic, when done drained it in a colander to remove as much moisture as possible. I had more zucchini then the recipe called for so I layered it with the sauce and cheese. I used an entire can of Hunts Pasta sauce and 2 cups to mozzarella. I baked it at 375 for about 30 minutes. The more cheese the better for hubby. After making it we had something else for dinner and heated it up the next night. It was awesome....flavored through and mine didn't have any excess moisture. Will make this again & again &again.....
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This is the best zucchini I have found. I sauteed the zucchini with the onions and garlic,...