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Sugar Cookie Slices
They are very tasty...especially with frosting. Was a little disappointed that they were so thin. And, as previous reviews have stated...they REALLY spread. Otherwise really good. To save time, I stuck my dough in the freezer to set and it was ready in about an hour. It did just fine. Probably should if you have the time let the ingredients blend in the fridge though. Great recipe.
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Reviewed On:
Nov. 4, 2011
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