daley219 Recipe Reviews (Pg. 1) - Allrecipes.com (16275665)

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Zucchini Corn Fritters

Reviewed: Sep. 2, 2013
Made it w/o cheese, otherwise followed the recipe exactly. Loved it! The 4 year-old spit it out at first, but that was after dipping in ranch dressing as suggested. Tried it without, and she loved them !
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Scalloped Potato-Onion Bake

Reviewed: Mar. 25, 2013
I made this last night as a side dish to grilled lamb. It was really good, and hit the spot. A great comfort food dish!
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Alphabet Soup

Reviewed: Mar. 11, 2013
I made this without the beef, and used regular vegetable juice. The kids loved it, and my husband also thought it was yummy. I now have a VAT of it in my freezer, so hoping it freezes well!
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Garlic Butter Sauce I

Reviewed: Apr. 24, 2012
Oh my goodness. This was SOOO delicious and decadent. I did two cloves of garlic, and used Penzey's Pasta Sprinkle (California basil, Turkish oregano, minced garlic and thyme) in place of the recipe-listed herbs. This will be having repeat performances in my house!
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3 users found this review helpful

White Cake Frosting II

Reviewed: Jul. 9, 2011
I made SEVEN batches of this today for my daughter's 2nd birthday 1/2 sheet cake, and a dozen cupcakes (nut-free decorations). Quick to prepare, great taste, and took color like a charm! I think this frosting might actually keep me away from pre-colored icing tubes from now on!
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Grilled Peppers and Zucchini

Reviewed: Jul. 5, 2011
Mad it tonight, with 2 red peppers, 1 summer squash and 1 zucchini. Such a quick prep for the grill, and quite yummy!
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Banana Pancakes I

Reviewed: Jun. 26, 2011
Made them this morning. Used Egg Beaters, and tossed some mini chocolate chips in with them. They were fluffy, but not enough naner taste. Also, I thought they naners were a little "goopy." I will try them again, and re-review.
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Black Bean and Corn Quesadillas

Reviewed: Apr. 15, 2011
Oh. My, these were yummy! They'll be a keeper in my recipe rotation for meals! My changes - left out pepper flakes, since I was also making them for my 21-month old, and used thawed frozen corn instead of canned.
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Peking Pork Chops

Reviewed: Apr. 13, 2011
There were okay. Not sure if I'll be making them again. They were on the salty side, and I used the low-sodium soy sauce.
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Easy Guacamole

Reviewed: Mar. 29, 2011
SOOO good, and yes, was SO easy! I only give it four stars because I added some dried cilantro to my guac, and I think that's essential in a good guac recipe! But this is a good starter recipe for guacamole.
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