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I really enjoyed this easy version of meatloaf. My only change was to use ground beef. Sorry! I know thats the MAIN ingredient but for those thinking of using GB instead of chicken, I will say it turned out great anyway:)

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1 user found this review helpful

Resurrection Rolls

Reviewed: May 8, 2012

I made these for my son today for breakfast before school and he really enjoyed. I didnt try them as I am on a low carb diet. My only complaint is even though I sealed them well the marshmallow leaked out of most of them. Fortunately I used tin foil over the pan or that would have been a pain to scrub off. Thanks for sharing!

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Simple Sausage Casserole

Reviewed: Mar. 8, 2012

Aww man I thought I was clever thinking this recipe up and here it is, posted on allrecipes! My only dif is I just take the crescent rolls and plop a scoopful of melted cream cheese & sausage in crescent and roll up like normal. (I cook and drain the sausage and add a block of cream cheese)Taste is still the same I'm sure. Thx for posting:)

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2 users found this review helpful

Brown Sugar Meatloaf

Reviewed: Mar. 6, 2012

This was amazing! I used Splenda brown sugar and oatmeal instaed of crackers but it was so moist & delicious. My 10 yr old scarfed it down too:) Thx for sharing!!!!

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5 users found this review helpful

Russian Quaalude

Reviewed: Apr. 30, 2011

Very smooth and tasty. Thanks for sharing!

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3 users found this review helpful

Cheating Cheeseburger Macaroni

Reviewed: Apr. 2, 2011

This was super simple to make and although it tasted a bit bland, was really yummy after adding some cajun seasoning. My 9 yr old loved as is. Thanks for sharing!

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4 users found this review helpful

Arnold Palmer

Reviewed: Feb. 22, 2011

This was super easy and very tasty! I didnt think I would like it b/c I hate sweet tea thats too lemony but this was perfect. Will try w/ Crystal Light next time.

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9 users found this review helpful