KARENSAM Recipe Reviews (Pg. 1) - Allrecipes.com (1627465)

cook's profile

KARENSAM

Reviews

Photos

Menus

 
View All Reviews Learn more

Slow Cooker Homemade Beans

Reviewed: Dec. 23, 2012
Soaked overnight and boil until you can almost mash with a fork. I Used maple syrup instead of brown sugar. The real trick i found with crock pot baked beans, Place a piece of tinfoil just ontop of the surface of the beans while cooking. Acts like a oven, keeps the heat right on the beans, will even brown the top of the beans a bit. Keeps condensation that rises to the top of the cover out of the beans. Terrific tip that was shared with me.
Was this review helpful? [ YES ]
4 users found this review helpful

Brown Sugar Smokies

Reviewed: Dec. 18, 2012
Have made this many times. Put them in a crock pot to stay warm during entertaining. Everyone loves them!!! I do line my pan with tinfoil for easy clean up and just before the bacon is totally cooked i drizzle with maple syrup. Going to roll them in maple sugar instead of brown sugar next time and see how that is! Awesome delicous recipe!
Was this review helpful? [ YES ]
2 users found this review helpful

Sparkling Punch

Reviewed: Jan. 7, 2012
Very good! I used sprite and on my second batch i was out of lemonade but had frozen cranberry concentrate and it was just as good. Will make again!
Was this review helpful? [ YES ]
3 users found this review helpful

Apple Pie by Grandma Ople

Reviewed: Sep. 20, 2011
Excellent! Think i will cut back just a tad on the sugar next time. I am making this one again for sure and did it ever look nice out of the oven!
Was this review helpful? [ YES ]
3 users found this review helpful

Bacon Wrapped Smokies

Reviewed: Sep. 6, 2011
Just delicious. I cooked them ahead and then placed them in a crock pot to stay warm of course with the toothpick inserted in them. I drizzled them with alittle maple syrup in crock pot. Will make again and share this recipe for sure!!!
Was this review helpful? [ YES ]
12 users found this review helpful

Strawberry Angel Food Dessert

Reviewed: Sep. 6, 2011
Awesome, took to a bbq went over big. Nice light dessert too. I used low fat, used sugar free strawberry topping and plenty of fresh strawberries and cut the recipe i half for a smaller batch.
Was this review helpful? [ YES ]
5 users found this review helpful

Maple Corn Bread

Reviewed: Sep. 6, 2011
Flavor was awesome ,very moist but fell apart after slicing it. Almost cakey like. If it hadn't fallen apart for serving i would give this a5 star.
Was this review helpful? [ YES ]
3 users found this review helpful

Blonde Brownies I

Reviewed: Jul. 23, 2011
Awesome moist brownies,i added toasted chopped walnuts and swirled a couple of tablespoons of peanut butter throughout batter after spread out in pan and doubled recipe.Yummy!
Was this review helpful? [ YES ]
7 users found this review helpful

Brown Family's Favorite Pumpkin Pie

Reviewed: Oct. 20, 2008
BEST pumpkin pie i have ever made.soooo easy and bakes up so nicely.makes a nice full pie.topping is just the right amount.Proud to serve this to guest.thanks for sharing such a wonderful recipe.
Was this review helpful? [ YES ]
4 users found this review helpful

Delicious Raspberry Oatmeal Cookie Bars

Reviewed: Mar. 26, 2006
nice recipe,bars didnt stay together well at all when cutting was my only complaint.
Was this review helpful? [ YES ]
3 users found this review helpful

Pumpkin Cake with Orange Glaze

Reviewed: Dec. 12, 2003
if your looking for a basic pumpkin cake recipe this is nice and moist but the orange glaze really didnt add alot of flavor or appeal.
Was this review helpful? [ YES ]
9 users found this review helpful

Ham and Fresh Basil Pinwheels

Reviewed: Jul. 15, 2003
this recipe was a big hit!i used 1 0z less fresh basil,put the creamcheese,tomatoe,basil in my food processer,mixed nicely,cut back some time on preparing.i was glad i cut back on fresh basil,you could really taste it as it was.will make this again.
Was this review helpful? [ YES ]
19 users found this review helpful

Eggnog Cheesecake I

Reviewed: Jan. 9, 2002
i made 2 of these cheesecakes and they were wonderful.Everyone asked for the recipe.was rich in texture,and smooth to the taste.was so easy to make,i did cheat,i was so busy for the holidays,i ended up using carmel ice cream topping and it was just as good.i found the recipe topping to be a little thinner than preferred.EXCELLENT
Was this review helpful? [ YES ]
19 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Labor of Love
Labor of Love

End summer with a bang with festive Labor Day recipes.

Healthier Lunches for Kids
Healthier Lunches for Kids

Send them to school with good-for-you food that’s tasty, too.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States