Howie Recipe Reviews (Pg. 1) - Allrecipes.com (16273536)
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Miracle Green Bean Casserole

Reviewed: Nov. 28, 2010
Hmmmm...I wasn't a big fan of this...it was kinda bland. I won't make it again without modifications.
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6 users found this review helpful

Baked Ham

Reviewed: Nov. 28, 2010
This was simple and great! I trimmed the fat and skin then rubbed it with brown sugar minutes before baking. Marinaded overnight in Coke. Very good!
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5 users found this review helpful

Chicken Cordon Bleu II

Reviewed: Feb. 14, 2011
WOW! This was amazing! Made it for my wife for Valentines dinner and she loved it! I will make it again for sure!!!!
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3 users found this review helpful

Cornbread Stuffing Southern Style

Reviewed: Nov. 28, 2010
Very good recipe and its easy. I put a little to much red pepper in it but it was still good with a little POW!
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2 users found this review helpful

Amazing Pecan Coffee Cake

Reviewed: Dec. 27, 2010
Wonderful recipe! Huge hit on Christmas morning! Thanks!
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1 user found this review helpful

Peanut Butter Bars I

Reviewed: Dec. 27, 2010
Very good and easy! Next time I will grind my graham crackers very fine...its seemed a little gritty. Mmmmmmm...so good besides that!
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1 user found this review helpful

Creamy Smashed Potatoes

Reviewed: Nov. 28, 2010
Very very good recipe! Do it!
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1 user found this review helpful

Honey Glazed Ham

Reviewed: Nov. 28, 2010
Very good and very simple! I did cut off the extra fat and rub it down the brown sugar. Everyone loved it!
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1 user found this review helpful

Pineapple Bread Pudding

Reviewed: Feb. 14, 2011
Very quick and easy! Turned out great. Next time I will use less sugar...it was a little too sweet.
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0 users found this review helpful

Tasty Green Beans

Reviewed: Dec. 27, 2010
Perfect recipe just the way it is...it was a big hit with the family. I did cut the recipe in half...a half lb of beans per serving is a little much.
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Yummy Sweet Potato Casserole

Reviewed: Nov. 28, 2010
This was a good recipe..I think next time I will use half as much sugar...it was a little sweet for me. I did bake the potatoes instead on boiling them. It was a breeze to scoop them out of the skin.
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0 users found this review helpful

 
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