EleRu Recipe Reviews (Pg. 1) - Allrecipes.com (16271197)

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Slow Cooker Beef Pot Roast

Reviewed: Apr. 24, 2014
Fabulous! I wanted to add more Italian flare to it so in the flour coating for the meat I added extra seasonings - italian seasoning, sage, McCormick tomato basil garlic & some basil. I then cut my meat into 3 huge chunks, salt & peppered it and then dipped it in the flour to sear. It smelled delish!
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Mom's Chocolate Chip Cookies

Reviewed: Oct. 21, 2013
Next time I will reduce the salt by at least half, maybe more. Other than that the cookies are soft and good.
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Pumpkin Quinoa Muffins

Reviewed: Sep. 24, 2013
I think there is too much pumpkin in this recipe. It came out really dense and did not raise at all and I even added more baking powder. If you look at the pumpkin & milk vs flour (quinoa & wheat) ratio it seems like you need more flour but the batter was the right consistency as muffins. Maybe less pumpkin and it would be a good recipe. I also added a lot more sweetener to it & it still is not sweet enough (Yeah I like my muffins like cupcakes). Even dark chocolate chips would be good too!
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Sour Cream Sugar Cookies V

Reviewed: Feb. 21, 2011
The taste was great I thought but needed more flour.. even after putting in the fridge all night...still tooo sticky!
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D' Best Chicken N' Dumplings

Reviewed: Jan. 12, 2011
I really liked this soup (my family isn't a big fan but they just don't like the dumpling part.) I changed it to have more veggies because the kids just never get enough and also put some homestyle egg noodles so it was more like chicken soup. My last and favorite addition to the soup was egg whites because I was making vanilla pudding at the same time and just threw the extra 3 egg whites into the soup so as not to waste them. It turned out great and I really liked the texture!
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