lbravo Profile - (16267331)

cook's profile


Home Town: Los Angeles, California, USA
Living In:
Member Since: Oct. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Healthy, Quick & Easy
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Recipe Reviews 2 reviews
Vanilla Ice Cream V
Absolutely delicious! I reduced the recipe to 8 servings (one quart) and will definitely be making more. I modified it somewhat, using 1 cup heavy cream and 1 1/4 cups nonfat half and half (picked up the wrong carton at the store.) I also dissolved the sugar in 1/4 cup of half and half and let cool before putting the concoction in the ice cream maker. The modifications resulted in a delicious, creamy yet still light ice cream. My boyfriend called it the best ice cream ever.

2 users found this review helpful
Reviewed On: Feb. 1, 2011
Perfect Pumpkin Pie
I typically don't usually like pumpkin pies, but this recipe is delicious! I roasted a 4 pound sugar pie pumpkin and pureed the innards to make the pie filling and used organic sweetened condensed milk from Trader Joe's instead of my childhood favorite Eagle Brand...The Trader Joe's version tastes like it has less sugar in it, so I didn't have any problems with sweetness. Also, I baked the pie crust for a few minutes before adding the filling...If I hadn't I think the crust would have been undercooked and soggy... Oh, and I added 1/2 tsp of allspice and 1/2 tsp of nutmeg, to give it a slightly "warmer" flavor. Everyone in the family loved it!

1 user found this review helpful
Reviewed On: Oct. 26, 2010

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