Dora Profile - (16265767)

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Recipe Reviews 11 reviews
Ground Beef Curly Noodle
My husband recently had some teeth pulled so he can only chew soft foods for the time being. I tried this recipe this evening and followed it mostly, with just some adjustments for our individual tastes. I used garlic flavored diced tomatoes and a couple of handsful of frozen corn as well as the pound of ground beef. Of course I had to add a little water to make up for the fluid missing by not using canned corn. I only used one package of the noodles since I thought it would be enough for the two of us. This made a good amount of food for just the two of us so we have more than enough for leftovers. My husband had no trouble eating this dish and he really enjoyed the mix of flavors. This is definitely a dish I will be making in the future.

0 users found this review helpful
Reviewed On: Apr. 15, 2014
Classic Goulash
I have made this recipe several times since I first saw it. I believe my mom made something similar (I'm 71 yo so it's hard to remember!). Since I was making it for only two of us, I used the same ingredients except I used only 1 lb. of ground beef and and adjusted the other ingredients accordingly. I added chopped green pepper, and used worchestershire sauce instead of soy sauce. It made a lot so I froze some for future eating. My husband really liked it and I liked it as well. Very easy dish to make. Good on the budget too.

0 users found this review helpful
Reviewed On: Apr. 7, 2014
Mini Meatloaves
I have tried several meatloaf recipes on this site and find each very similar but good. I made this last night and my husband really liked it. Very easy to prepare. I did add some chopped onion and some pepper--personal preference. Instead of the mini loaves, I made one large loaf and cooked it for about 50 minutes which worked out just fine. I did think that the glaze was a little too much and a little too sweet.

1 user found this review helpful
Reviewed On: Nov. 5, 2013

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