I am not vegan but was looking for a chocolate cake or brownie recipe that didn't call for eggs. I didn't have eggs in the fridge and didn't feel like running to the grocery store. This recipe is a keeper and satisfied my chocolate urge. Like others, I made adjustments to the original recipe. After reading through several comments I decided to cut the oil to 1/2 what it calls for. I used cold strong coffee in place of water. I added the flour and coffee together and let it sit while I gathered the rest of the ingreds. Then I just added it all together (didn't sift...I forgot!) I used less sugar and replaced raw for white. Lastly, since I love the taste of chocolate, I added a bit more cocoa and stirred in about 1/2 cup of chocolate chips. Baked about 35 minutes and it was done. Next time I am adding walnuts!
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I am not vegan but was looking for a chocolate cake or brownie recipe that didn't call for...