NANCY1423 Recipe Reviews (Pg. 1) - Allrecipes.com (1626543)

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Festive Fudge

Reviewed: Dec. 16, 2003
I really like these condensed milk recipes because EVERYONE gets a container of cookies and candy from me during the holidays. I want to share what I have done with these fudges. I add 1/2 of a 7 ounce container of marshmallow creme. If you try it, you will never use the original recipe again.
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13 users found this review helpful

Tomato Cucumber Salad with Mint

Reviewed: Aug. 1, 2005
As soon as I starting getting plenty of tomatoes from my plants, I came back to this recipe. I enjoyed it last summer and will do so again. Thanks for the recipe
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10 users found this review helpful

Leftover Turkey Casserole

Reviewed: Dec. 1, 2006
Thank you Hope!! I used my leftover vegetables instead of french style green beans. I didn't have to make the stuffing as I had it leftover too. A family of 5 came down with a bad bug of some kind. I had too much food prepared but it all was used in your terrific recipe. I used almost 4 cups of turkey. I will look forward to using this recipe again. THANKS ALOT The casserole didn't last long at all. No Waste..I love it
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3 users found this review helpful

Too Much Chocolate Cake

Reviewed: Mar. 19, 2004
I had made this recipe before and love it. Today I made it with Red Velvet Cake Mix and it was great. I substituted the oil with applesauce and used mini chips. I will take along several copies of the recipes. Thanks for sharing.
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3 users found this review helpful

Pineapple Angel Food Cake I

Reviewed: Jun. 4, 2014
I love this recipe A great stand by. My kitchen always has at least 1 box of Angel Food Cake Mix and a 20 ounce can of crushed pineapple. I always make mine in a tube pan. DO NOT GREASE THE PAN.Put it together and when it comes out of the oven hang the pan on something so that it can cool upside down. I use the same glass bowl that I mix the batter in If you have ever made ANGEL FOOD CAKE DO WHAT WE HAVE DONE FOR YEARS. There is another Angel food recipe that uses canned Pumpkin, it is awesome also.
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2 users found this review helpful

Crispy Marshmallow Balls

Reviewed: Dec. 23, 2007
Fruger, thank you. I didn't have to freeze marshmallows. I made 2 10 ounce bags. With enough carmel mixture left to add to the left over rice cereal. The boys took care of that part! I made this exactly as you submitted. I thought the tongs worked very well. Hardly any mess to it. Just what my packages needed!!
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2 users found this review helpful

One Dish Chicken Bake

Reviewed: May 8, 2008
This was the worst recipe I have used from this site. I should of known better. TOO SALTY but look at the ingredients, and so many good reviews.
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1 user found this review helpful

White Chocolate and Cranberry Cookies

Reviewed: Dec. 12, 2006
My personal favorite cookie. I almost always make it first at Christmas. 1/2 teaspoon of orange extract goes in mine, which is a double batch.
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1 user found this review helpful

Easy Sugar Cookies

Reviewed: Dec. 1, 2006
Maybe I read all those great reviews and thought it was going to be easy. I wanted a recipe that I didn't have to chill for hours, but I had to refrigerate these. The last batch, I rolled in cin-sugar and they were fine. Just not what I want right now. I have ALOT of cookies to bake. Not these though
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1 user found this review helpful

Kentucky Style Fried Green Tomatoes

Reviewed: Sep. 15, 2006
AMEN TO THE BACON GREASE AND I HAVE PLENTY FROM THE BLTS. THANKS FOR THE RECIPE
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1 user found this review helpful

Praline Sweet Potatoes

Reviewed: Nov. 30, 2006
Thank you Mike. My family expects the same thing every year. I made this change to my Thanksgiving and now they have a new dish. Great
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0 users found this review helpful

Becky's Chicken Salad

Reviewed: Feb. 5, 2005
Thank you Becky, what a difference whipped topping does for chicken salad!
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0 users found this review helpful

Apricot Cream Cheese Thumbprints

Reviewed: Dec. 23, 2004
Good texture but no taste. I will not make this again. Jelly is appropriate as it is more like a biscuit than I wanted.
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0 users found this review helpful

Easiest Peanut Butter Fudge

Reviewed: Dec. 16, 2004
Thanks Angie, I have tried so many recipes trying to make what I wanted in PB fudge. This saves money vs condensed milk recipes that I have had to use for a soft texture. Thanks again.
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0 users found this review helpful

Broiled Tilapia Parmesan

Reviewed: May 13, 2004
Outstanding recipe. Easy, fast and so good. I served it on Mother's Day to a crowd of excellent cooks and everyone "loved it". Thanks for the recipe!! Great for low carb meals
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Kielbasa and Cabbage

Reviewed: Jan. 19, 2002
Thanks so much for the recipe, I had to make it twice this week to satisfy everyone.
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Scarlett's Best Ever Sugar Cookies

Reviewed: Jan. 16, 2002
These cookies are good and easy also. I just shaped them in balls and baked, I have already been asked three times for the recipe.
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0 users found this review helpful

 
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