Member Since:
Oct. 2010
Cooking Level:
Intermediate
Cooking Interests:
Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Dessert, Kids, Quick & Easy
Hobbies:
Hiking/Camping, Camping, Boating, Biking, Walking, Fishing, Hunting, Music, Genealogy
One method of cooking I like that they didn't make a option for is Smoking. I'm willing to smoke just about anything. I make some killer candy salmon and trout. I've been cooking for my self for almost 20 years and my 2 kids for 12 years.
My favorite things to cook
Spagheti and chili are high on the list. Also Chicken, Pork loin and Back Strap.
Elk is my favorite meat followed by cow then bird.
For veggies we eat lots of greens like asparagus, spinich and brocoli.
My favorite family cooking traditions
Have none. I taught my self to cook.
My cooking triumphs
I developed my own Sausage, Smoked salmon and bait recipes.
My cooking tragedies
The nastyest, hottest stew imaginable. It was so vile no one would eat it. My kids didn't mind though. They got Pizza insted.