TheIronMom Profile - (16262406)

cook's profile


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Member Since: Oct. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Indian, Middle Eastern, Low Carb, Healthy, Vegetarian, Dessert, Kids
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Recipe Reviews 6 reviews
lovely recipe! I had so much fun making this with my mom's friend. (she is pro at this!) She had never heard of putting cinnamon in with the nuts, but it was a nice touch!

2 users found this review helpful
Reviewed On: Mar. 13, 2012
Cream Puffs
These were a perfect birthday treat! Just make sure you poke a hole in the puff and let it sit for 5 minutes in the open (off) oven, and should you choose to pipe the filling in, you need to be very patient and very strong. Also, when baking the puff, make sure it bakes all the way or it will not rise much. (It may look a little dark on the bottom, but this does not matter.) loved it!

1 user found this review helpful
Reviewed On: Mar. 13, 2012
Layered Peppermint Bark
This was a perfect recipe for my friend's annual cookie/confection exchange party, and it went well until it came to the cutting part. The top layer was splitting away from the bottom two. I deduced this must have happened because I sprinkled the dust from the crushed candies between the first two layers,but not the last one. I will definitely make this yummy bark again, but this time I will dust BOTH layers.

2 users found this review helpful
Reviewed On: Mar. 13, 2012

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