Tashi123 Profile - Allrecipes.com (16258335)

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Member Since: Oct. 2010
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Recipe Reviews 4 reviews
Salmon with Fruit Salsa
I made this for dinner on Mother's Day, and my entire family loved it! I used fresh pineapple and mango, and used a little box of pineapple/mango juice. I followed the recipe exactly, except that I added that mango and used only 3/4 of a jalapeno. (I don't like spicy food very much and was nervous it would be too spicy. I left some jalapeno on the side for my dad to add extra spice to his.) I baked it for 30 minutes uncovered, and then left it in the oven for a few extra minutes with the oven turned off. I served it with farro and baked broccoli. Yummy!

1 user found this review helpful
Reviewed On: May 12, 2013
Healthier Oven Roasted Potatoes
This tasted great! We like ours crispy, so we kept it in the oven for 30 minutes. I used fresh parsley, and the rosemary and basil were from our spice cabinet...it still turned out delicious. I definitely recommend these potatoes. The red pepper adds a great bite!

1 user found this review helpful
Reviewed On: Apr. 7, 2013
Roasted Garlic Cauliflower
I made this for Thanksgiving, and really enjoyed it!!! I used less parmesan, and it was delicious.

0 users found this review helpful
Reviewed On: Nov. 26, 2010

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