Jodie Profile - (16255292)

cook's profile


Home Town: New Brunswick, Canada
Living In: Prince Edward Island, Canada
Member Since: Nov. 2010
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Healthy, Vegetarian, Kids
Hobbies: Gardening, Camping, Walking, Music, Wine Tasting
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About this Cook
Virgin Vegan learning new ways to make meals awesome!
My favorite things to cook
I love to create healthy and fun dishes for my family.
My favorite family cooking traditions
Ginger and garlic in just about everything.
My cooking triumphs
Going vegan, keeping everyone happy without meat & dairy!!
Recipe Reviews 3 reviews
Homemade Black Bean Veggie Burgers
These are so awesome, I can't thank you enough for such a wonderful recipe! I make these weekly for the family, they are so delicious! I do add ground flax seed (or flour) to make them a bit easier to put into patties, ~ 1/4 cup, everyone loves them and we arm wrestle for the left overs for lunch the next day! :-)

1 user found this review helpful
Reviewed On: Mar. 22, 2012
Vegetarian Shepherd's Pie I
Finally a Shepherd's pie to replace the sadly missed meat version! My 2 kids (12 & 4) gobbled it up, and my husband had a sore belly he ate so much! I added some veggie stock with the flour and put a bottle of alfredo sauce in combination with rice milk to make the 1 1/2-2 cups of milk. I also used 1 cup of bulgur wheat cooked in 2 cups of water on low for 15 minutes instead of using the two different kinds of wheat. Thanks for an awesome recipe, this will be one of our regulars!

1 user found this review helpful
Reviewed On: Feb. 20, 2012
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