Elizabeth Valera Recipe Reviews (Pg. 1) - Allrecipes.com (16254912)

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Peppermint Meringues

Reviewed: Dec. 15, 2012
My first time making meringues and they turned out well...though 1.5 hours at 225 degrees was a tad too long. Also, I was able to make only about 30 meringues from this recipe. This may be my lack of experience with dolloping them out. But they were tasty! I will try this again with just vanilla flavor.
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