MICHELLENYR Profile - Allrecipes.com (1625423)

cook's profile


Home Town: Chilltown, New Jersey, USA
Living In: E-Ville, California, USA
Member Since: Jan. 2002
Cooking Level: Not Rated
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Italian, Nouvelle, Middle Eastern, Mediterranean, Low Carb, Healthy, Vegetarian, Dessert, Quick & Easy, Gourmet
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About this Cook
I am basically a self taught cook. By no means a chef ... definitely a foodie. I'm open to trying all types of recipes. I am originally from New Jersey and live in NOrCal the bay area. Living in New Jersey -stoned throw away from Manhattan and the existing boroughs of NYC. You can't help but to be exposed to all the different cultures that there are in the tris-state area. There you have the opportunity to try so many different types of food. Living in the Bay area you have that and then you have all the great farmers who take such great pride in the quality of their produce and meats. Here they are so creative when it comes to food and love the influence it has on me. I will share some great recipes here, I hope you enjoy it. Hope to make some bellies sing with happiness.... Bon Appetite...
My favorite things to cook
not sure about this yet.... I need to come back to this question...
My favorite family cooking traditions
okay so I am Puerto Rican and living in Norcal has made me really appreciate my family cooking since Puerto Ricans are scarce on this side of the coast.. so when I go back home for a visit... I can't wait for a plate of my favorite latin foods..... Like arroz moro.... pernil ... tostones.... arroz con gandules.... chorizo( the spanish kind) not the mexican one.... empanadas ... croquettas ... cuban sandwiches... etc.....
My cooking triumphs
i will have to come back to this question.
My cooking tragedies
oooh man ... I certainly have had some tragedies...
Recipe Reviews 16 reviews
Champagne Shrimp and Pasta
OMG this dish was spectacular in presentation as well as flavor. I would recommend this dish for a special occasion because it is just beautiful...

4 users found this review helpful
Reviewed On: Jul. 6, 2010
Indonesian Satay
Love this recipe. Flavor is pretty close to the real thing as far as I am concerned... YUM

3 users found this review helpful
Reviewed On: Jul. 6, 2010
Filet Mignon with Rich Balsamic Glaze
This was delicious! Loved it would definitely make it again.

1 user found this review helpful
Reviewed On: Jul. 6, 2010
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