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Barbecue Beef Cups

Reviewed: Mar. 27, 2012
If you need something quick and good these are it! I did tweak it a little by using a tsp of minced onion, a half tsp of garlic, and a dash of Worcestershire sauce along with the BBQ. Also, I have a very small toaster oven and it's hard finding pans that can fit it so instead of a cupcake pan, I rolled the biscuit dough in a ball and shaped it like you do clay in art class. Which may be better cause they are easy to get off the pan and you can shape them any way you want, like a heart.
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