Lilyhammer Recipe Reviews (Pg. 1) - (16246400)

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Oh-So-Good Chicken

Reviewed: Mar. 2, 2012
In the spirit of the reviews on this website... I found this recipe delicious, though I made quite a few alterations. I actually used 8 oz of NY strip steak. I grilled it to medium rare and let it rest a few minutes. I served it with grilled asparagus, twice baked potatoes, and a salad, and my family loved it. Yum! Oh, yeah, if you can't read and you've never cooked before, when a recipe calls for cooked rice, if you measure out that much in uncooked rice you'll have way too much...oops! (note: I didn't use rice as my dog is allergic)
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