Tom Wright Recipe Reviews (Pg. 1) - Allrecipes.com (16240295)

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Twice-Baked Ranch Potatoes

Reviewed: Jul. 30, 2011
I made this recipe a couple of months ago and it has already become one of my wife's favorites. I add about equal amounts cream cheese & sour cream. I also add 1 rasher of bacon for each potato, cooked crisp and crumbled, and some finely chopped onion. YUMMMM. You don't want to add too many things from the basic recipe, it is scrumptious enough on it's own.
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0 users found this review helpful

Oven Fried Chicken II

Reviewed: Mar. 29, 2011
Great recipe. Try finely crushed corn flakes (yes, the breakfast cereal) instead of bread crumbs and let drain on a rack instead of a paper towel.
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10 users found this review helpful

Old Fashioned Onion Rings

Reviewed: Nov. 1, 2010
I made this recipe this evening with one substitution - instead of bread crumbs I used crushed cornflakes. I use the cornflakes instead of bread crumbs often, especially good on prok chops, and they went great on these onion rings. Thanks for the flour and batter instructions. Excellent
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1 user found this review helpful

Mom's Best Pork Chops

Reviewed: Aug. 4, 2011
Great recipe, but instead of crushed crackers I use crushed cornflakes (Post Toasties, Kelloggs, whatever, brand doesn't matter). I use the cornflakes in a lot of recipes that bcall for breadcrumbs or crushed crackers.
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2 users found this review helpful

Chicken Fried Chicken

Reviewed: Aug. 19, 2011
Excellent recipe, but I use crushed cornflakes (Post Toasties, Kelloggs, whatever) instead of crushed crackers.
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6 users found this review helpful

 
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