CarolinaGirl Profile - (1623696)

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Member Since: Jan. 2002
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Recipe Reviews 6 reviews
Zucchini Pancakes
I keep a supply of these pancakes, some made with zucchini and some made with carrot, in my freezer for a quick, healthy snack for my 1-year old. I use whole wheat flour and skip the butter. Instead, I spread a thin layer of unsweetened applesauce on top, and she gobbles them up. I do add more spices...a good amount of cinnamon, nutmet, and sometimes cloves or allspice.

65 users found this review helpful
Reviewed On: Jan. 3, 2008
Split Pea Soup
Very good. I don't think my hubby was too excited when I told him we were having split pea soup for dinner, and I didn't know exactly what to expect, but we were both pleasantly surprised. Served with homemade wheat bread and salad. Only changes - used quick soak method for beans, added garlic, oregeno and parsley, and added diced ham. Nice thick and flavorful soup.

2 users found this review helpful
Reviewed On: Jan. 3, 2008
Butternut Squash with Onions and Pecans
We have been making this recipe for a while, and love it. The changes I always make are: 1)microwave the cubed squash for about 5 minutes before it goes into the pan...makes it cook much faster, and more evenly; 2)add craisins...makes it pretty and delicious; 3)sprinkle on a little cinnamon and a tiny bit of cayenne. We really love this dish. Try it!

160 users found this review helpful
Reviewed On: Nov. 11, 2007

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