tmangirl Profile - (16232800)

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Recipe Reviews 11 reviews
Cola Easter Ham
Have done a ham for several yrs , all I do is add a can of coke, cook slow on low heat 300degrees, for several hrs. Ham will melt in your mouth! If you do not like your ham to fall apart then don't use this recipe! The trick to a good ham is the brand of ham you use. The only ham I ever use is a boneless Superior Ham ! I sometimes have to go as far as another town to find one, but it makes all the difference!They usually run about 12 to 20 pounds each, but you can always have it cut in two pieces and freeze half for another day. tmangirl

0 users found this review helpful
Reviewed On: Apr. 18, 2014
Incredibly Delicious Italian Cream Cake
Yes it is a good cake , but if you want an even better cake add 1 cup of drained crushed pineapple,and instead of 1 teas of vanilla, use 1/2 teas of vanilla and 1/2 teas of almond. Definately fills up 3 9" pans.I used Pam spray and also floured pans and had no trouble with them sticking to the pan. I let them cool 5 min in pan and then removed them,cooled them on baking racks until ready to icing.Sometimes sitting your cake pan in ice water helps relieve the sticking in the pan problem.

1 user found this review helpful
Reviewed On: Nov. 22, 2013
Salsa Chicken
First time with this recipe. My husband loved it. I took the advice of another reader and used the crushed tortilla chips and the taco seasoning mixed together to cover the chicken. I used olive oil instead of butter. Will be making this again.

0 users found this review helpful
Reviewed On: Mar. 29, 2013

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