Anne Profile - Allrecipes.com (16231745)

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Anne


Anne
 
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Member Since: Oct. 2010
Cooking Level: Not Rated
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Recipe Reviews 1 review
Pierogi (Polish Dumplings)
Awesome recipe! These turned out totally delicious!! We ended up with too much filling though. So we only did the potato filling, and served the sauerkraut on the side. Instead of boil cooking we boiled each for about two minutes (until the floated) then froze half of them, and pan fried the rest in a little bit of butter.

4 users found this review helpful
Reviewed On: Oct. 24, 2010
 
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