Jennabees Profile - Allrecipes.com (16231515)

cook's profile

Jennabees


Jennabees
 
Home Town: Louisville, Kentucky, USA
Living In: Cincinnati, Ohio, USA
Member Since: Oct. 2010
Cooking Level: Beginning
Cooking Interests: Baking, Slow Cooking, Asian, Indian, Southern, Dessert, Quick & Easy
Hobbies: Hiking/Camping, Camping, Walking, Fishing, Reading Books, Painting/Drawing
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About this Cook
My favorite things to cook
Cookies, cakes, banana bread, pumpkin bread, pumpkin pie, etc. Anything and everything that sounds like it'd be delicious.
My cooking triumphs
Learning how to make amazing sauces and meals from scratch.
My cooking tragedies
Not realizing that margarine isn't a substitute for butter. Those were the saddest little oil-filled cookies in the world :(
Recipe Reviews 7 reviews
Spinach with a Twist
Made this as a side tonight for some pork tenderloin. I added a little less than a tablespoon of dijon mustard to mine. It was really tasty!

0 users found this review helpful
Reviewed On: Oct. 3, 2013
"Pantry Raid" Chicken Enchilada Casserole
This ends up being just pure comfort food for us and it's easy to put together with ingredients that I usually have on hand anyway. Very budget friendly too. I do use the tomatoes with chiles added for a little added flavor and just bring the sauce together at the end when the chicken is done browning and that works great. Doing it that way you can end up only dirtying one dish, yay.

1 user found this review helpful
Reviewed On: Feb. 20, 2013
Best Bread Pudding with Vanilla Sauce
Made it exactly to recipe and it was fantastic. The best bread pudding I've ever had and the sauce was delicious even if mine didn't have a perfect glossy texture. That was probably due to me not whisking diligently enough though. If I had to change anything I would add a little less sugar because this was incredibly rich and would probably be too much for some people. Overall this was a solid recipe that my boyfriend and I loved and one that I will make again.

0 users found this review helpful
Reviewed On: Jan. 30, 2013
 
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