Annie Recipe Reviews (Pg. 1) - Allrecipes.com (16229671)

cook's profile

Annie

Reviews

Photos

Menus

 
View All Reviews Learn more

Homemade Butter

Reviewed: Jun. 1, 2012
I would have given 5 if this included more tips---you gather your butter and squeeze the liquid then put and rinse thru cheesecloth. until water is clear. The Reason for this is the butter will last longer. The liquid is buttermilk and can be saved for pancakes, cornbread, etc. I use organic raw fresh from dairy cream, and even my husband converted to butter after we married. There is no comparison for taste. Tip you can freeze your butter (I have frozen pnds all the time), then take it out a few days before you need it. Enjoy
Was this review helpful? [ YES ]
13 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Gotta Feed the Football Fans
Gotta Feed the Football Fans

Get cheer-worthy chili, ribs, dips, snacks, and treats.

New! Free Menus
New! Free Menus

Now you can try Menu Planner free. Start your 30-day trial today.

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States