JSDEB Profile - Allrecipes.com (1622637)

cook's profile


Home Town: North Carolina, USA
Living In: North Carolina, USA
Member Since: Jan. 2002
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Southern, Healthy, Dessert, Quick & Easy
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About this Cook
My favorite things to cook
I like to surprise family with something new. Most of the time it is pretty good...sometimes really bad.
My cooking tragedies
While living in Spain I was cooking rice. Something happened and the lid came off the rice. Needless to say, I had rice from the ceiling to the floor.
Recipe Reviews 28 reviews
Quick and Easy Refried Beans
I don't eat the ones in the can...they are nasty sooooooooo wasn't sure if I wanted to try this or not, but needed some type of veggie. My hubby and I thought they were delicious. I didn't drain them and didn't put any lime juice on them because we don't like the flavor of lime. We like them a bit on the soupy side and that is how they turned out. For the amount of work they took, I should have given them a 5. Next time I just might put cheese or sour cream on them.

9 users found this review helpful
Reviewed On: Apr. 26, 2013
Brown Sugar Cream Cheese Frosting
after reading the reviews, thought I would try it on some filled cupcakes. Tried it, and will never waste my cream cheese on it again. Sorry but I just did not care for it.

1 user found this review helpful
Reviewed On: May 14, 2012
East Carolina Barbeque Sauce
As a native of eastern NC (Mt. Olive to be exact) I have had bbq sauce all my life. Wilburs, and Scotts out of Goldsboro, Mr. Rodney's in Mt. Olive, and a host of other places near here. My Dad and other members of my family have cooked their own pigs and we made our own sauce. I am 58 yrs old and have NEVER EVER heard of putting butter in this type of sauce. We never put molasses either. I have NO clue where this sauce came from...but definitely not from my neck of the woods!!! Oh and we never put any type of mustard or dark brown sugar either!!! My family loves our sauce on chicken also :)~

2 users found this review helpful
Reviewed On: Mar. 15, 2012
Cooks I Like view all 1 cooks I like
Cooking Level: Intermediate
About me: I retired with my partner to live in Spain… MORE

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