LB Profile - Allrecipes.com (16224552)

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LB


LB
 
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Member Since: Oct. 2010
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Recipe Reviews 1 review
White Fruit Cake
I have made this recipe for several years. I add the fruits and nuts we like best. I also soak the cakes in a little brandy for at least a month before Christmas. It always turns out well. I think what makes this cake is the beaten egg whites and the confectioners sugar, as well as the butter.

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Reviewed On: Nov. 12, 2012
 
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