jbcrowder Recipe Reviews (Pg. 1) - Allrecipes.com (16224088)

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Terry's Texas Pinto Beans

Reviewed: Jan. 4, 2011
The recipe as is tastes great, but I like adding some cooked, shredded boneless chicken breasts so it ends up like a white chili. I soak the beans overnight and add pickled jalapenos (along with a few tbsp of the juice) and cook otherwise as is in a crockpot on low all day.
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