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Delta Dawn
 
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Member Since: Oct. 2010
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Recipe Reviews 3 reviews
Pumpkin Roll
I've been making this roll for years and it is wonderful. ChattyKat, thanks for the tip on rolling in the wax paper. I never thought of that. I've been using the towel method and it's tricky.

1 user found this review helpful
Reviewed On: Nov. 22, 2010
Cream of Celery Soup
I love soup and this one is great and a keeper. I changed to 8 servings and used "College Inn culinary broth - White Wine & Herb". I also had two small potatoes that were about to root. I cooked the potatoes in the mirowave first and then just mashed all the veggies right in the pan. I paired with Crescent Bacon-Cheddar Pinwheels and loved it! It's a great meal for a brunch or ladies bunko.

2 users found this review helpful
Reviewed On: Nov. 7, 2010
Crescent Bacon-Cheddar Pinwheels
This was a simple and yummy recipe. As I pulled these out of the oven my son and his friends walked in. One asked if they were mini cinnamon rolls...Hmmm, I thought this could easily be converted by changing the middle incredients to butter and cinnamon. I may try this. I paired the bacon cheddar pinwheels with the Cream of Celery Soup (Wonderfalk) and had a nice light dinner last night.

1 user found this review helpful
Reviewed On: Nov. 7, 2010
 
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