alitorry Recipe Reviews (Pg. 1) - Allrecipes.com (16221606)

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Sweet, Sticky and Spicy Chicken

Reviewed: May 1, 2014
delicious! hubby loved it and kids did too. Did as suggested from other reviews and added flour. yummy! thanks for an awesome recipe!
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Lemon Chicken Soup II

Reviewed: Feb. 12, 2012
Made this tonight, also added onions, celery and garlic powder. Turned out pretty good, I like the flavor, but still seemed like it was missing something. Maybe some garlic was that something. However, I would make this again.
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Baked Omelet

Reviewed: Dec. 23, 2011
Made this with some bacon and about half pound of ground beef leftover. Turned out great. I also put some fresh diced tomatoes on top. So yummy! husband and sister loved it as well. I think it would be great to add onions, spinach and tomatoes to the mix before baking, will try that next time. thanks for this delicious and very easy recipe!
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Gooey Butter Cookies

Reviewed: Dec. 23, 2011
Got RAVE reviews on these cookies. These were so good. and like everyone says, don't cook too long, take out when you think they're still kinda doughy. I made yellow cake and spice cake. both delicious. I also used the plastic gloves to help roll them, that helped tremendously. Very good!
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Easy Meatloaf

Reviewed: Dec. 22, 2011
I can't believe how good this turned out for how easy it was. This was so delicious. My husband was the only one who made a great meatloaf and when he tried this he was playfully mad, because it was better than his. This was delicious, moist, tasty! I kinda eyeballed the ingredients for the top and and added a couple jalapenos in it and it was the best meatloaf we ever had. Thanks for the very EASY and great recipe.
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Candy Bar Pie

Reviewed: Nov. 26, 2011
so delicious and easy to make! I didn't change anything, this was great. Thanks for the recipe :)
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Slow-Cooker Chicken Tortilla Soup

Reviewed: Oct. 28, 2010
Everyone loved it and even asked for the recipe :) I like this a lot, especially with the tortillas mixed in there at the last minute, but I thought it called for way too much onion (texture wise, but taste was good). In my opinion, the enchilada sauce is what gives it the main pop in flavor, so choose a really good sauce.
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