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Most Requested Banana Chocolate Chip Muffins

Reviewed: Feb. 22, 2013

This is the best banana bread or muffin recipe I have found. I did make one adjustment by adding a tsp of cinnamon.

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15 users found this review helpful

Hamburger Steak with Onions and Gravy

Reviewed: May 18, 2012

Very tasty. My family loved it.

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3 users found this review helpful

Maple Banana Bread

Reviewed: May 8, 2012

This is the best banana bread I have made yet. I used a cup of thawed mashed banana and it was so moist.

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3 users found this review helpful

I made the recipe as is and found it to be absolutely wonderful. My husband asked how much ground beef did I use. He couldn't tell the difference. My own preference next time would be to use less hot sauce and maybe half it with BBQ sauce. Great recipe.

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2 users found this review helpful

Grilled Zucchini II

Reviewed: Aug. 22, 2009

Excellent flavor from the dressing.

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2 users found this review helpful

Banana-Zucchini Bread

Reviewed: Aug. 3, 2009

I used 1/2 white sugar and 1/2 spelenda. It turned out great.

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3 users found this review helpful

Salmon Patties I

Reviewed: Oct. 8, 2008

Excellent, very moist. I added salt and pepper, a dash of lemon juice and crushed garlic.

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3 users found this review helpful

Best Lemonade Ever

Reviewed: Jul. 14, 2008

I made it exactly as stated and it was awesome.

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5 users found this review helpful

Deep Dish Layered Salad

Reviewed: Mar. 27, 2004

This is a favorite. Everyone loved it and cleaned out the dish. One change I made was substituting fresh broccoli floweretts instead of peas. It was a big hit.

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8 users found this review helpful

Easy Slow Cooker French Dip

Reviewed: May 1, 2003

It turned out wonderful. I used a 2 1/2lb rump roast and didn't change the proportions of the rest of the ingredients. I also cooked it, by mistake, on slow in the crock pot for 12 hours instead of 7. It still came out very moist. Slice it very thin. It is a little tough if sliced thick.

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3 users found this review helpful

Quick Chicken Divan

Reviewed: Apr. 5, 2003

Wonderful flavor. So easy. It is great with noodles.

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4 users found this review helpful

Irresistible Irish Soda Bread

Reviewed: Mar. 17, 2003

This is really good bread. Everyone loved it. I did let it rest covered overnight and it was perfect.

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3 users found this review helpful

Chocolate Chip Banana Muffins

Reviewed: Mar. 14, 2003

This is a wonderful banana muffin recipe. I substituted 1/2 cup of white chocolate chips with 1/2 cup semi sweet chocolate chips. They were very moist and tasty.

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2 users found this review helpful

Sweet Potato Pie I

Reviewed: Mar. 1, 2003

I made two pies for a southern friend for his birthday. It was absolutely delicious. I made one small change. In one I substituted evaporated milk for just plain milk. The one with evaporated milk was much smoother and creamier.

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14 users found this review helpful

Pork Sausage Gravy

Reviewed: Feb. 10, 2003

I used low fat sausage and it wasn't enough to make a rue. I think next time I will shake the flour and milk together before pouring it in the pan. That will eliminate lumps.

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12 users found this review helpful

Balsamic Tortellini

Reviewed: Feb. 7, 2003

I added an extra tablespoon of vinegar and cheese and it was wonderful but what the heck is panetta bacon? I used regular thick bacon and it was very good.

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4 users found this review helpful

Chicken Breasts Pierre

Reviewed: Feb. 6, 2003

Oh My, this is wonderful. My husband made this recipe but cut the recipe in half and used a whole can of stewed tomatoes. It was just enough sauce to serve over noodles. It was not too spicy, just right. Really delicious.

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2 users found this review helpful

Italian Vegetable Soup

Reviewed: Jan. 28, 2003

I love all the vegetables in this soup but I did add more water (about 7 cups) and for every cup of water I added one boullion cube. It does make alot but I froze enough for another meal and took some to work for lunch.

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4 users found this review helpful