Jules Recipe Reviews (Pg. 1) - Allrecipes.com (1621520)

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Scrumptious Strawberry Shortcake

Reviewed: Mar. 18, 2007
Divine! I used half&half instead of heavy cream b/c that's all I had and it was great! I soaked the sliced strawberries/sugar mixture for 1-2 hrs and it was a delicious topping! I also used a 1/4 tsp cream of tartar.. why not? Topped it all off with homemade whip cream. I only got 10 shortcakes out of the dough, but I'm not complaining b/c these were just soo good! They disappeared before my boyfriend could eat one on St. Patty's. Thanks!
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Real Italian Calzones

Reviewed: Mar. 8, 2007
Delicious! I make these all the time, but unlike the picture, mine are overstuffed and fat! The key to making this even more awesome is a great dipping sauce. Use your best spaghetti sauce! Also, the dough is really great and can be used for any other calzone recipe of all sizes. Thanks!
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1 user found this review helpful

Taco Seasoning I

Reviewed: Mar. 8, 2007
Taste better than the little taco packets =)
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1 user found this review helpful

Cajun Red Snapper

Reviewed: Jul. 22, 2009
Super easy and didn't take very long at all! Great blend of spices, will definitely make again!
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4 users found this review helpful

Cinnamon Honey Butter

Reviewed: Feb. 11, 2007
Mmmm.. this was absolutely DIVINE on cinnamon raisin bagels. I only used 1-2 tsp of powedered sugar (mainly b/c I didn't really like that powdery texture) and reduced the honey to a little over 1/4 cup (just keep adding until you reach the desired taste). I stored this in a small jelly jar, would look great for a gift... thanks!!
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Double Tomato Bruschetta

Reviewed: Feb. 4, 2007
Mmm.. loved this recipe, however, I could do with a few chopped onions as well. Other than that.. delicious!
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3 users found this review helpful

Creamy Rice Pudding

Reviewed: Jul. 31, 2010
Delicious! I used long-grain rice and followed the recipe exactly. Even though I used fat-free, the rice pudding came out super creamy! As another user suggested, I think I'll try Calrose rice next. Thanks for this simple and delicious recipe! Will make again and again.
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Mom's Zucchini Bread

Reviewed: Aug. 26, 2010
Delicious! The recipe is so versatile, I made a few modifications and it still turned out very moist. Like many other reviewers, I used 1/2 whole wheat flour and applesauce in place of 1/2 the oil. Also, I reduced the sugar to 2 cups, using half white sugar and half brown. The recipe is great as is, but can be made healthier without sacrificing taste!
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Penne with Chicken and Pesto

Reviewed: Oct. 2, 2006
Mm.. quick, easy, and hit the spot. I added more pesto and parmesan. Thanks!
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Roasted Vegetables

Reviewed: Oct. 1, 2010
Followed another reviewer's suggestion to throw in the root veggies (potatoes & sweet potatoes) first, then others (I used zucchini, red bell pepper, and mushrooms). Also, didn't have an fresh herbs and oregano happened to be sitting out so I added that. Yummy and easy!
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7 users found this review helpful

Best Brownies

Reviewed: Sep. 21, 2006
Mmm.. chocolatey, rich fudgy goodness =) The brownies themselves aren't terribly sweet, but with the frosting (I only used 1/2 the sugar, I can't imagine it tasting good with that much sugar!). Fudge-y consistency, not really like a brownie. I usually bake it in a round pan and cut it like a pie. Delish.. thanks!
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Easy Cocoa Ice Cream

Reviewed: Mar. 23, 2007
Absolutely delicious! Beware though, this is a really rich ice cream and it's not the kind I'd like to eat in large portions... In an ice cream cone or to top some cake... Creamy and rich!
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Good Ol' Alabama Sweet Tea

Reviewed: Sep. 15, 2006
I had never tried this type of tea before this recipe. I love it! Great for hot summer days!
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Double Chili Cheese Dip

Reviewed: Sep. 15, 2006
I always use chili with beans and a couple dashes of Tabasco. Mm.. so easy and it can be made the night before!
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1 user found this review helpful

Candied Yams

Reviewed: Sep. 15, 2006
Yum, thanks for the recipe. I always add a drizzle of honey and some spices if I feel like it (nutmeg, cinnamon, cloves). Pulled it out at 20 min.
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7 users found this review helpful

Baked Teriyaki Chicken

Reviewed: Sep. 15, 2006
I use this recipe all the time. It's quick, easy, and so flavorful. I always use breasts instead of thighs. Delicious!
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1 user found this review helpful

Creamy Peanut Butter Fudge

Reviewed: Sep. 15, 2006
Creamy and smooth. I couldn't get enough of this! The only problem I had was that most peanut butter jars come in 15 oz. so don't forget to slightly adjust the other portions or you'll end up with a fudge that doesn't set =(
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Curried Coconut Chicken

Reviewed: Sep. 15, 2006
Delicious! The only addition I made was a couple sprinkles of red pepper to add some heat! Mm mm!
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Sauteed Garlic Asparagus

Reviewed: Sep. 13, 2006
Easy and delicious. Made this as a side dish for mother's day.
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Broiled Tilapia Parmesan

Reviewed: Sep. 2, 2006
I'll never make tilapia any other way again. So creamy and flavorful... yum! Easy and so quick to prepare and the results taste like an expensive seafood dinner. The topping reminds me of tartar sauce. Delicious!
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1 user found this review helpful

Displaying results 1-20 (of 168) reviews
 
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