Vicky Profile - (16213672)

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Recipe Reviews 2 reviews
Deviled Eggs
Basic recipe but I add Honey Mustard salad dressing to mix. Keep eggs and mixture seperate overnight. Assemble next day. Chill in fridge till serving. EGGcellent!!

3 users found this review helpful
Reviewed On: Jun. 30, 2011
Easy French Dip Sandwiches
I make this every 3 months for our Wednesday night church dinner. I spoon mild green chilies over the cheese and roast beef,each one in a hoagie roll then wrap in foil, heat in oven at 200' 2 hours before serving. Cheesy beefy goodness.. serve with chilled broccoli salad. a side of the consume for dipping and its a hit every time!!

1 user found this review helpful
Reviewed On: Apr. 7, 2011

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