LADYJ Recipe Reviews (Pg. 2) - Allrecipes.com (16211731)

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LADYJ

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Kielbasa with Peppers and Potatoes

Reviewed: Sep. 18, 2011
These were good! I added more seasoning and the family liked them.
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4 users found this review helpful

Apple Stuffed Chicken Breast

Reviewed: Sep. 18, 2011
These were too sweet for me and just not my cup of tea, but the family loved them! Thanks!
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2 users found this review helpful

Oven-Barbecued Spareribs

Reviewed: Sep. 18, 2011
I will give this 5 stars, although I made some changes! I did a dry-rub on both sides of the ribs (I also made way more) the rub included garlic powder, onion powder and paprika. I let it set overnight and then completed the recipe as written. I've made these two times now, and each time I get RAVE reviews from the girls and daddy!
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9 users found this review helpful

Awesome Egg Rolls

Reviewed: Sep. 18, 2011
These were good! Something tasted a little "off" to us in these rolls, I'm convinced it was the bean sprouts! We added chopped Bok Choy and mushrooms. Will make again!
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2 users found this review helpful

Restaurant Style Egg Drop Soup

Reviewed: Sep. 18, 2011
This soup was pretty good! It seemed to have too much egg for me, so next time I will cut it in half! I took advise from previous ratings and added egg AFTER thickening. I also used half chicken broth and half vegan veggie broth. Both of our kids and my hubby LOVED it!
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2 users found this review helpful

Pizza Swirls

Reviewed: Aug. 15, 2011
I gave these a 3 because I felt they were pretty bland. I made sauce with sweet Italian sausage and ground beef that I would use for lasagna/pasta instead. After my alterations, they were excellent. Also, they didn't put the hour of "rise" time in the prep, so really it takes an hour and 45 minutes.
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3 users found this review helpful

Pineapple Upside-Down Cake VII

Reviewed: Jun. 19, 2011
This cake was excellent...of course I made a few alterations-so it's not exactly fair for me to judge! I used a butter-cake instead of white, I only used one cup of the brown sugar, and instead of cherries, I used fresh strawberries. I also did as others suggested and used the pineapple juice instead of water. Made it for father's day, and it was an even bigger hit than my fish tacos!! (everyone loves my fish tacos) Thanks for the recipe!
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2 users found this review helpful

Easy Meatloaf

Reviewed: May 25, 2011
I gave this 5 starts after a few alterations :) I used onion soup mix instead of the onion and the seasoned bread crumbs that others suggested. I used half the amount of brown sugar, as I like a little less sweet. I like to broil on HI for 3 minutes, then let set for at least 8 to 10 minutes before serving. Very flavorful, my 3 and 5-year-old daughters loved it. Served with buttery mashed potatoes and green beans.
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3 users found this review helpful

Tantalizing Turkey and Blue Cheese Meatballs

Reviewed: Nov. 20, 2010
These were fabulous! I chose to take some advice from previous reviews. I added and additional 1/2 cup of bread crumbs (I used a mixture of plain and Italian style) I also sauteed the onion, jalapeno and garlic slightly before mixing it in with the other ingredients. Wonderful flavor and I am happy to see children learning to cook! Everyone should learn, and you are off to a great start!
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2 users found this review helpful

Displaying results 21-29 (of 29) reviews
 
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