DoriFrost Profile - (1620479)

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Home Town: Naperville, Illinois, USA
Living In: Chattanooga, Tennessee, USA
Member Since: Jan. 2002
Cooking Level: Expert
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Recipe Reviews 14 reviews
Banana Nut Bread II
My first bad review ever...I thought it was really to heavy and dense, took almost 2 hours to cook in my bread machine, even then the flavor was off, I think it's missing vanilla, didn't care for it at all, I also think the other recipe I use that calls for 1.5 cups of flour is better, not so brick-heavy...sorry, didn't do it for me..

4 users found this review helpful
Reviewed On: Oct. 19, 2011
BBQ Bacon Ranch Dip
This stuff is amazing!!! Seriously!!! I doubled the recipe, added 2 cups of sourc cream, and instead of ranch mix, I used Lipton Onion Soup instead. It made a 9X13 pan and it was gone within 30 minutes. I used wavy chips and Frito Scoops. Everyone has already told me this is the dip I need to bring to gatherings from now on....can't go wrong with it!!

3 users found this review helpful
Reviewed On: Oct. 19, 2011
Pasta with Fresh Tomatoes and Corn
This is fantastic!!! I actually threw the tomatoes and corn in a skillet to heat them up and carmalize them a little, then I tossed in some angel hair and then topped with freshly grated parmesan!!!

4 users found this review helpful
Reviewed On: Sep. 22, 2011

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