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Joel's Jerk Chicken Pineapple Pasta

Reviewed: Oct. 21, 2012
Good recipe we'll be adding to the standard mix. Cut the cinnamon in half based on advice of other reviewers, and created jerk seasoning on-the-fly by using rough proportions from All Recipes. We did this with vegeterian chicken substitue over coconut rice. Yum. Even non-vegetarian husband loved it and wants to have it again.
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Asian Stir Fry Sauce

Reviewed: Oct. 31, 2010
My husband loved this sauce so much, he said he would rather have this than go out to our favorite asian restaurant. We were looking for a garlic stir fry sauce, so I nearly tripled the garlic and followed the remaining suggestions of others: cutting the corn starch in half, adding only a fraction of the corn syrup, being generous on the red pepper flakes, and increasing the ginger by about half. This is definitely a keeper that we'll use often.
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