loveMyMastiff Profile - Allrecipes.com (16203169)

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loveMyMastiff


loveMyMastiff
 
Home Town:
Living In: Utah, USA
Member Since: Oct. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Asian, Mexican, Italian, Southern, Mediterranean, Dessert, Kids
Hobbies: Scrapbooking, Hiking/Camping, Biking, Reading Books, Music, Charity Work
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sweet Sarge
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Recipe Reviews 1 review
Pumpkin French Toast
Thank you! Great way to use leftover pumpkin and evap milk. I added more seasonings and pumpkin (happened to have more leftover), evap milk to thin (& to use it up), and sprinkled cinn sugar on each side as it cooked. Even my "thin" lower cal bread tasted great. Also used light syrup. Will try it as a bake next time. =)

3 users found this review helpful
Reviewed On: Nov. 7, 2010
 
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